Home -> [Candies & Sweets, Chocolate] -> [Blue ribbon fudge Recipe]
Blue ribbon fudge
Artist:
_
Yield:
24
Categories:
Candies & Sweets, Chocolate
Rating:
0
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Ingredients:
2
cup
Sugar
6
oz
Evaporated milk
1
dash
Salt
1
tsp
Corn syrup
4
oz
Unsweetened chocolate
2
tbsp
Butter
1
tsp
Vanilla
Walnuts
Procedures:
1
Butter sides of heavy 2 quart suacepan.
2
In it combine sugar, milk, chocolate,salt and corn syrup.
3
Cook and stir over medium heat until chocolate melts and sugar dissolves.
4
Cook to soft ball stage (234°F) remove from heat, add butter without stirring.
5
Cool to lukewarm(110f), add vanilla and beat vigorously until fudge stiffens and loses it gloss.
6
Quickly stir in walnuts,push from pan(don"t scrape sides) into buttered shallow pan.
7
Score while warm, cut when firm.
