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| Home -> [Beverages, Frozen, Fruits] -> [Frozen strawberry daiquiri mix Recipe] |
Frozen strawberry daiquiri mix
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Beverages, Frozen, Fruits |
Rating: |
0 |
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Ingredients:
| 2
| cup | Granulated sugar | | 1/3
| cup | Lime juice | | | Which is juice from 2 medium | | | Limes | | 1/4
| cup | Water | | 1
| quart | Fresh strawberries -- washed | | | And hulled |
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Procedures:
| 1 | Combine sugar, lime juice and water in a bowl. | | 2 | Stir to mix, and then let stand until sugar is almost completely dissolved, about 15 minutes (mixture will be thick) in a blender or food processor, combine the sugar and lime juice with the berries. | | 3 | Blend until smooth, pack into freezer containers, and freeze. | | 4 | The mixture will harden to the consistency of a very firm sherbet, so you will be able to scoop portions from the main batch, then reseal its container. | | 5 | An alternative method for packing would be to pour the mixture into ice cube trays and freeze until firm, then unmold and pack into resealable freezer bags. | | 6 | Yields about 4-2/3 cups. | | 7 | For each strawberry daiquiri: in blender jar, combine 3 tablespoons rum (light or dark), ?cup frozen strawberry daiquiri mix (2 average-sized cubes that have been frozen in ice cube trays) and about ?cup of ice cubes (7 or 8 average sized cubes). | | 8 | Blend until smooth. | | 9 | Most blender jars can handle up to 4 servings. | | 10 | For a non-alcoholic frozen drink, replace the rum with unsweetened pineapple juice. | | 11 | For a strawberry pina colada: in blender jar, combine 3 tablespoons rum (light or dark), ?cup frozen strawberry daiquiri mix, 3 tablespoons unsweetened pineapple juice, 1 tablespoon coconut cream, and about ?cup of ice cubes. | | 12 | For a non-alcoholic version, omit the rum. |
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