Home -> [Appetizers, Finnish, Scandinavian, Soups & Stews] -> [Yellow split pea soups Recipe]
Yellow split pea soups
Artist:
_
Yield:
6
Categories:
Appetizers, Finnish, Scandinavian, Soups & Stews
Rating:
0
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Ingredients:
2
cup
Dried yellow split peas
8
cup
Vegetable stock
2
med
Potatoes
2
large
Carrots
3
Celery stalks
1
large
Onion
1
Turnip, peeled
2
Parsnips, peeled
3
tsp
Mustard powder
1
dash
Allspice
1
tsp
Cumin
1
tsp
Marjoram
1
tsp
Thyme
2
tsp
Salt
Freshly ground pepper
Croutons
Procedures:
1
Rinse split peas, bring to a boil in the stock.
2
Coarsely chop the vegetables & add to the water as it comes to a boil.
3
Lower heat & simmer for about 1 ?hours.
4
Puree soup in batches until it is quite smooth.
5
Add spices & herbs & season with salt & pepper.
6
Reheat gently.
7
"sundays at moosewood restaurant"
