 |
|
|
|
 |
|
 |
| |
| Home -> [Beans, Chili, Entrees, Game, Herbs & Spices, Venison] -> [Uncle buck's venison chili Recipe] |
Uncle buck's venison chili
|
| Artist: |
_ |
Yield: |
8 |
| Categories: |
Beans, Chili, Entrees, Game, Herbs & Spices, Venison |
Rating: |
no rating. |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 2
| tbsp | Olive oil | | 1
| med | Bell pepper, chopped | | 2
| med | Onions, chopped fine | | 2
| | Cl Garlic, crushed | | 1
| lbs | Venison, ground | | 1
| lbs | Venison, cut in chunks | | 8
| oz | Tomatoes, canned | | 4
| tbsp | Tomato paste | | 1
| | Bay leaf | | 1
| tsp | Ground cumin | | 1
| tsp | Oregano | | 1/4
| tsp | Cayenne pepper | | 1
| tbsp | Chili powder, mild | | | Salt and pepper, to taste | | 1
| cup | Beef stock | | 2
| tbsp | Dark brown sugar, to taste | | 2
| can | Chili peppers, small | | 14
| oz | Red kidney beans, canned |
|
Procedures:
| 1 | Recipe by: uncle buck"s venison, littleton, nh heat olive oil in large saucepan. | | 2 | Add onions, garlic and bell peppers. | | 3 | Fr until soft. | | 4 | Brown all meat and add to above. | | 5 | Stir in tomatoes, tomato paste, seasonings and beef stock with a wooden spo bring to a boil. | | 6 | Reduce heat to low and cover. | | 7 | Add chili peppers. | | 8 | Simmer for two hours, stirring occasionally. | | 9 | Add kidney beans and simmer for another 30 minutes. | | 10 | Remove bay leaf and serve |
|
|
| Rate this Recipe!
|
| Uncle buck's venison chili Reviews |
| Rating: no rating. 0 reviews |
-------------------------------------------------------------------------------------------------------
|
|
|
|
|
|
|
|
|
