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| Home -> [Beans, Fun & Easy, Soups & Stews] -> [Sopa de frijoles negros (easy black bean soup) Recipe] |
Sopa de frijoles negros (easy black bean soup)
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Beans, Fun & Easy, Soups & Stews |
Rating: |
0 |
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Ingredients:
| 15
| oz | CAN BLACK BEANS | | 2
| tbsp | BUTTER | | 1
| | STALK OF CELERY | | 1
| | GARLIC CLOVE, MINCED | | 1
| | ONION | | 1
| tsp | CHILI POWDER | | 1/2
| tsp | CUMIN | | 1
| tsp | CILANTRO (OPTIONAL) | | 1/2
| tsp | SALT | | 1
| cup | CHICKEN BROTH | | 8
| oz | CAN TOMATO SAUCE | | 1
| cup | SOUR CREAM |
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Procedures:
| 1 | Place canned beans in blender a small amount at a time till blended completely. | | 2 | In saucepan melt butter, add onion, garlic, cilantro, cumin, chili powder, celery and salt. | | 3 | Cook till onion is transparent. | | 4 | Add tomato sauce, blended black beans, and chicken broth. | | 5 | Serve hot and topped with sour cream |
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