Home -> [Beans, Salads] -> [Shawn's bean salad Recipe]
Shawn's bean salad
Artist:
_
Yield:
6
Categories:
Beans, Salads
Rating:
0
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Ingredients:
1
can
(14oz) green beans, drained
1
can
(14oz) kidney beans, drained
1
cup
Diced onion
1
cup
Diced celery
1
small
Can or jar of pimento
-chopped
1
can
(14oz) chick peas
-(garbanzo's)
1
can
(10-14oz) kernel corn
-drained
2
large
Carrots, diced into small
-pieces
DRESSING:
1
cup
White sugar
1/2
tsp
Dry mustard
1/4
tsp
Salt
1
cup
Vinegar
2
tbsp
Cooking oil
Procedures:
1
Salad: drain all the beans and chop the vegetables.
2
Mix together and put into glass gallon jar.
3
In medium saucepan, mix dressing ingredients together and then heat until sugar has dissolved.
4
Pour over the beans and mix thoroughly.
5
Let sit in fridge for at least 24 hours to blend the dressing and the beans.
6
The longer it sits, the better it is.
7
Will keep in the fridge for weeks and weeks......
8
**note** i find that i have to make 4 times the brine recipe in order to cover the beans in a one gallon jar.
