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Warm caesar potato salad
Artist:
_
Yield:
6
Categories:
Salads, Vegetables
Rating:
0
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Ingredients:
6
Medium red potatoes, cubed
1
Small head Romain lettuce
3/4
cup
Creamy Caesar Dressing
1/2
cup
Kraft Parmesan Grated Cheese
4
Strips bacon, cooked and
Crumbled
1/2
cup
Garlic croutons
Procedures:
1
Cook potatoes until tender, about 10 minutes.
2
Drain and set aside.
3
Keep warm.
4
Line a large salad bowl or platter with torn lettuce leaves.
5
Pour dressing and half of the cheese over potatoes, tossing to coat.
6
Spoon potatoes over lettuce.
7
Top with remaining cheese, bacon and croutons