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| Home -> [Beans, Cereals, Soups & Stews] -> [Sandy's lentil/rice/barley soup Recipe] |
Sandy's lentil/rice/barley soup
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Beans, Cereals, Soups & Stews |
Rating: |
0 |
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Ingredients:
| 1
| cup | Lentils | | 1
| cup | Rice | | 2/3
| cup | Barley | | 1
| | Onion, chopped | | 1
| | Bay Leaf | | 2
| can | Corn | | 1 1/2
| tsp | Sweet Basil | | 1 1/2
| can | Evaporated Milk | | | Salt to taste |
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Procedures:
| 1 | Wash and sort lentils, rice, barley. | | 2 | Simmer lentils, rice and barley in 6 cups water with salt, onion, bay leaf and sweet basil until tender. | | 3 | Add corn and milk. | | 4 | Add additional salt to taste. | | 5 | Warm to desired eating temperature. | | 6 | Serve in a bowl with generous servings on cottage cheese on top of the soup |
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