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Vermont cottage cheese salad
Artist:
_
Yield:
1
Categories:
Cheese, Cheese & Eggs, Salads
Rating:
0
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Ingredients:
3
oz
Orange Jello
16
oz
Vermont cottage cheese
1
can
Crushed pineapple (1 lb 4 oz
1
can
Mandarin orange segments (1
1/2
pint
Whipping cream, whipped
Procedures:
1
Combine jello with cottage cheese, fold in remaining ingredients