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| Home -> [Cheese, Dressings, Mozzarella, Salads, Tomatoes] -> [Tomatoes, mozzarella and basil Recipe] |
Tomatoes, mozzarella and basil
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Cheese, Dressings, Mozzarella, Salads, Tomatoes |
Rating: |
0 |
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Ingredients:
| 3/4
| lbs | Mozzarella cheese, low-fat | | 3
| tsp | Basil | | 2
| tbsp | Lemon juice | | 1/3
| cup | Olive oil | | | Spinach leaves | | | Black pepper |
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Procedures:
| 1 | Cut tomatoes in half, slice each half into 3 wedges. | | 2 | Cut cheese into 1-inch cubes. | | 3 | Mix basil with lemon juice and olive oil, pour just enough over spinach to moisten. | | 4 | Arrange spinach on chilled salad plates. | | 5 | Toss cheese and tomatoes with remaining dressing, arrange over spinach. | | 6 | Sprinkle with black pepper |
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