 |
|
|
 |
 |
 |
 |
| |
| Home -> [Dressings, Salads, Tomatoes] -> [Tomato cumin dressing Recipe] |
Tomato cumin dressing
|
| Artist: |
_ |
Yield: |
1 |
| Categories: |
Dressings, Salads, Tomatoes |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 3
| | Tomatoes, cored, halved | | | - and grilled | | 1
| | Egg yolk | | 1
| | Jalapeño chile pepper | | | - halved | | 1/3
| bunch | Cilantro | | 3
| tbsp | Lime juice, freshly squeezed | | 4 1/2
| tbsp | Dijon mustard | | 2
| tsp | Ground cumin | | 1 1/2
| cup | Salad oil | | | Salt (to taste) | | | Pepper (to taste) |
|
Procedures:
| 1 | In a food processor place the tomatoes and purée them. | | 2 | Add the egg yolk, jalapeño chile pepper, cilantro, lime juice, mustard, and cumin. | | 3 | Blend the ingredients together until the mixture is smooth. | | 4 | With the food processor running on low, very slowly dribble in the oil. | | 5 | Add the salt and the pepper makes 2-?cup |
|
|
|
|
|
|
|
 |
|
|