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| Home -> [African, Appetizers, Moroccan, Salads, Side-dishes, Vegetables] -> [Tomaot & hot green pepper salad, essaouira style Recipe] |
Tomaot & hot green pepper salad, essaouira style
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
African, Appetizers, Moroccan, Salads, Side-dishes, Vegetables |
Rating: |
0 |
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Ingredients:
| 4
| large | Tomatoes, peeled, seeded & | | | -- cubed | | 4
| each | Green bell peppers, grilled | | | -- seeded & diced | | 1
| each | Cucumber, peeled, centre | | | -- core removed & diced | | 1
| tbsp | Chili peppers, seeded & dice | | | Salt & pepper | | 1
| tbsp | Lemon jiuice | | 3
| tbsp | Olive oil | | 2
| tbsp | Parsley, chopped | | 1/4
| tsp | Cumin | | 2
| each | Garlic cloves, chopped |
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Procedures:
| 1 | Combine all the ingredients in a mixing bowl & blend gently. | | 2 | Refrigerate one hour before serving |
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