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| Home -> [Central American, Entrees, Light, Low-calorie, Mexican, North American, South American, Tarts & Pies] -> [Taco pie (ww) Recipe] |
Taco pie (ww)
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Central American, Entrees, Light, Low-calorie, Mexican, North American, South American, Tarts & Pies |
Rating: |
no rating. |
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Ingredients:
| 8
| | Canned biscuits | | 1
| lbs | Ground Turkey | | 1
| small | Onion, chopped | | | Salt and pepper | | 1
| tsp | Beef bouillion granules | | 3/4
| cup | Water | | 1
| | 6 oz. can tomato paste | | 1
| pack | Taco seasoning | | 8
| oz | Mozzarella cheese, shredded |
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Procedures:
| 1 | Press biscuits in pie pan. | | 2 | Saute meat,onion, salt, pepper, taco seasonings, water, tomato paste, and granules. | | 3 | Bring to boil and reduce heat to low for 10 minutes. | | 4 | Put ?meat mixture on top of biscuits, then ?cheese, then repeat. | | 5 | Bake at 400 °F. | | 6 | For 15 minutes. | | 7 | Each serving provides: 3 p,1 b, 20 c |
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| Taco pie (ww) Reviews |
| Rating: no rating. 0 reviews |
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