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| Home -> [Chicken, Fruits, Grilled, Poultry, Salads] -> [Grilled chicken waldorf salad Recipe] |
Grilled chicken waldorf salad
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Chicken, Fruits, Grilled, Poultry, Salads |
Rating: |
0 |
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Ingredients:
| 2/3
| cup | Sour cream | | 1/4
| cup | Parsley, chopped | | 4
| tsp | Lime juice | | 2
| tsp | Sugar | | 1/4
| tsp | Salt | | 4
| | Chicken breasts, boneless | | | - skinned | | | Lettuce leaves | | 2
| | Red and/or green apples | | | - cored, sliced | | 1
| cup | Celery, sliced | | 1/2
| cup | Green onions, sliced | | 1/4
| cup | Pecans, toasted |
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Procedures:
| 1 | To make sour cream dressing, in small bowl, mix sour cream, parsley, lime juice, sugar, and salt to blend thoroughly. | | 2 | Set aside. | | 3 | Grill or broil chicken about 8 minutes until juices run clear, turning once, keep warm. | | 4 | Line 4 dinner plates with lettuce leaves. | | 5 | Cut each breast in ? slices; arrange chicken, apples, and celery on lettuce, dividing equally. | | 6 | Drizzle with sour cream dressing and sprinkle with onins and pecans. | | 7 | Variation: to make stylish chicken waldorf sandwiches: arrange chicken slices on toast with other ingredients, drizzling dressing over tops. | | 8 | Serve open faced |
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