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| Home -> [Creole & Cajun, Louisiana, North American, Sauces & Dressings, Southern] -> [Louisiana compound butter Recipe] |
Louisiana compound butter
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| Artist: |
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Yield: |
1 |
| Categories: |
Creole & Cajun, Louisiana, North American, Sauces & Dressings, Southern |
Rating: |
0 |
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Ingredients:
| 8
| oz | Whole butter, softened | | 1/2
| cup | Durkee Red Hot sauce | | 1/2
| tsp | Garlic, minced | | 1/2
| | Bundle Cilantro chopped fin |
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Procedures:
| 1 | In mixing bowl, add butter, garlic and cilantro and blen on slow speed. | | 2 | Slowly add hot sauce until incorporated. | | 3 | Chill and hold for service |
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