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Layered mexican dip

Artist: _ Yield: 10
Categories: Appetizers, Mexican, North American, Sauces & Dressings, South American Rating: 0
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Ingredients:
16 oz(1 cn) Refried Beans
1 cupYogurt
1/2 packTaco Seasoning
3 Avacodos (Can Use 4) *
1 cupSour Cream
Grated Cheddar Cheese
Finely Chopped Tomatoes
Procedures:
1* mash avocados with lemon juice to prevent darkening.
2~--------------------------------------------------------------------- ~--- layer refried beans on bottom of a quich dish or other flat sided dish.
3Then layer the avocados; mix yougurt and sour cream with taco seasoning for next layer.
4Top with grated cheese.
5Last layer is chopped tomatoes.
6Serve with dipping chips.