Home -> [Italian, Sauces & Dressings, Western European] -> [Kelly's marinara sauce Recipe]
Kelly's marinara sauce
Artist:
_
Yield:
6
Categories:
Italian, Sauces & Dressings, Western European
Rating:
0
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Ingredients:
2
tbsp
Olive Oil
3
To 4 Cloves Garlic, minced
3
can
Italian (plum) Tomatoes
-pureed in food processor
-(28 oz each)
1/2
cup
Fresh Italian Parsley
-chopped
1/2
tsp
Oregano
1/2
tsp
Dried Basil Leaves
2
Bay Leaves
Procedures:
1
Salt and freshly ground pepper to taste
2
in a 3 quart saucepan heat olive oil over medium heat.
3
Add garlic and saute" 1 minute.
4
Add tomatoes and remaining ingredients and simmer uncovered about 30 minutes.
5
Remove bay leaves and store in refrigerator for future use.
6
Serve over pasta in place of meat sauce.
7
Yield: about 8 cups
