Procedures:
| 1 | * no serving size was provided in the recipe, however, i would estimate it to be at least 8 to 12 servings. | | 2 | Brew coffee. | | 3 | Add flavorings, 1 tsp. chocolate and sugar per cup. | | 4 | Garnish with whipped cream, chocolate and red candy sprinkles, and a chocolate- covered strawberry on top |
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