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| Home -> [Apple, Cakes, Desserts, Fruits] -> [Blue-ribbon apple cake (taste of home) Recipe] |
Blue-ribbon apple cake (taste of home)
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| Artist: |
_ |
Yield: |
16 |
| Categories: |
Apple, Cakes, Desserts, Fruits |
Rating: |
0 |
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Ingredients:
| 3
| cup | All-purpose flour | | 2 1/4
| cup | Granulated sugar, divided | | 1
| tbsp | Baking powder | | 1/2
| tsp | Salt | | 4
| | Eggs | | 1
| cup | Vegetable oil | | 1/3
| cup | Orange juice | | 2 1/2
| tsp | Vanilla extract | | 4
| med | Baking apples, peeled and | | | - thinly sliced | | 2
| tsp | Ground cinnamon | | | Confectioners' sugar |
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Procedures:
| 1 | In a mixing bowl, combine flour, 2 cups sugar, baking powder and salt. | | 2 | Combine eggs, oil, orange juice and vanilla; add to flour mixture and mix well. | | 3 | in another bowl, toss apples with cinnamon and remaining sugar. | | 4 | Spread a third of the batter into a greased 10 inch tube pan. | | 5 | Top with half the apples. | | 6 | Repeat layers. | | 7 | Carefully spread remaining batter over apples. | | 8 | Bake at 350°F8°F. | | 9 | For 55 to 65 minutes or until a wooden pick inserted near the center comes out clean. | | 10 | Cool in pan 15 minutes before removing to a wire rack; cool. | | 11 | Dust with confectioners" sugar. |
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