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Red wine marinade for beef
Artist:
_
Yield:
6
Categories:
Beef, Marinades, Sauces & Dressings
Rating:
0
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Ingredients:
1/2
cup
Vegetable oil
2
tbsp
Fresh lemon juice
1/4
tsp
Black pepper
1/3
cup
Red wine
1/4
tsp
Dried thyme
2
Large garlic cloves minced
Procedures:
1
In measuring cup, whisk together oil, wine lemon juice, thyme, pepper and garlic.
2
Place beef in plastic bag or shallow glass dish.
3
Pour marinade over top; seal bag refrigerate for 2 to 6 hours.