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Blueberry buttermilk muffins

Artist: _ Yield: 24
Categories: Cakes, Cheese & Eggs, Desserts, Fruits, Muffins & Biscuits Rating: 0
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Ingredients:
2 1/2 cupFlour
1 1/2 tspBaking Powder
1/2 tspSoda
3/4 cupSugar
1/4 tspSalt
2 xEggs, Beaten
1 cupButtermilk
4 ozButter
1 1/2 cupBlueberries
Procedures:
1Sift dry ingredients together in a large bowl.
2In another bowl, whisk eggs, buttermilk and butter that has been melted and browned slightly.
3Make a well in dry ingredients and pour in liquid ingredients, mixing quickly.
4Fold in blueberries.
5Spoon batter into greased muffin cups and bake until golden brown at 400°F for 20 -30 minutes.