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Beet cake

Artist: _ Yield: 10
Categories: Cakes, Desserts Rating: 0
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Ingredients:
Usan Semb
Procedures:
11 c crisco oil ?c butter, melted 3 x lrg eggs 2 c sugar 2 ?c flour 2 ts cinnamon 2 ts baking soda 1 ts salt 2 ts vanilla 1 c harvard beets ?c creamed cottage cheese 1 c crushed pineapple, drained 1 c chopped nuts ?c coconut mix together oil, butter, eggs, sugar.
2Add in flour, cinnamon, soda, salt.
3Fold in vanilla, beets, cottage cheese, pineapple, nuts and coconut.
4Pour into 9x13 inch pan.
5Bake at 350°F for 40-45 minutes.
6Serve with whipped cream.
79:29 pm food and wine club topic: desserts & sweets time: 04/22 9:32 am to: joni morphonios (ssbw98a)