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| Home -> [Cakes, Desserts, Fruits] -> [Banana split cake Recipe] |
Banana split cake
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Cakes, Desserts, Fruits |
Rating: |
0 |
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Ingredients:
| | -PHYLLIS SMITH | | | CRUST | | 2
| cup | Graham cracker crumbs | | 1
| | Stick margarine, melted | | | FILLING | | 1
| pack | Instant vanilla pudding | | | -prepared | | 1
| can | Crushed pineapple, drained | | | -well, #2 size can | | 2
| | To 3 bananas, sliced | | 8
| oz | Cool Whip, thawed | | 1
| cup | Coconut | | | Nuts, chopped | | 1
| | Jar Maraschino cherries |
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Procedures:
| 1 | Crust: mix crumbs and margarine together for crust and pack down in bottom of 2-qt. | | 2 | Oblong dish. | | 3 | Layer on top of crust the next listed ingredients in order given. | | 4 | Cover with plastic wrap and refrigerate for two hours or more before serving. |
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