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Red pepper mayonnaise

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Categories: Dressings, Mayonnaise, Sandwiches, Sauces & Dressings Rating: 0
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Ingredients:
2 tbspWhite wine vinegar
1/2 tspRed pepper flakes
1 Egg yolk
Juice of...
1/2 medLemon
Salt
1 cupSafflower or vegetable oil
White pepper
Procedures:
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2In a small saucepan, combine the vinegar and pepper flakes.
3Bring to a boil and boil until 1 t liquid remains.
4Reserve.
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6In a food processor fitted with a steel blade, blender, or a bowl and a whisk, combine egg yolk, lemon juice, and a pinch of salt.
7With the motor running, slowly pour the oil through the feed tube until the mixture is thick and smooth.
8( use the same procedure with the bowl and whisk.
9Stir in the reserved pepper flake liquid, and correct the seasoning to taste with salt, white pepper and additional lemon juice.
10Refrigerate, covered until needed.
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