Home -> [Cakes, Desserts, Light] -> [Apricot delight babyfood cake Recipe]
Apricot delight babyfood cake
Artist:
_
Yield:
10
Categories:
Cakes, Desserts, Light
Rating:
0
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Ingredients:
1
pack
Yellow cake mix
1
small
Vanilla instant pudding
2
Strained Apricots with
- Tapioca baby food (jars)
- 4.4 oz size
2/3
cup
Milk
8
oz
Crushed pineapple, drained
1/2
pint
Whipping cream
1/3
cup
Sugar
Procedures:
1
Grease and flour a bundt pan.
2
Bake cake according to package directions.
3
Cool.
4
Slice tube cake into three layers.
5
Combine pudding, apricots, milk and pineapple.
6
Spread between the layers and on top of cake.
7
Beat whipping cream until stiff, gradually adding sugar.
8
Ice sides and center hole of cake with whipped cream.
9
12-16 servings
