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| Home -> [Chili, Herbs & Spices] -> [A working man's chili Recipe] |
A working man's chili
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Chili, Herbs & Spices |
Rating: |
0 |
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Ingredients:
| | -Olive oil | | 1
| lbs | Ground round beef | | 1
| cup | Green pepper, diced | | 1/2
| cup | Celery, diced | | 1
| med | Onion, chopped | | 1
| large | Clove garlic, minced | | 1/2
| cup | Black olives (extra large) | | | -chopped | | 1
| can | 15 ounce kidney beans | | 1
| can | 11 ounce stewed tomatoes | | 2
| tbsp | Brown sugar | | 1
| tbsp | Chili powder | | 1
| tbsp | Cumin | | | 1 ea Chili pepper, minced | | 2
| tbsp | Oregano vinegar | | 1
| cup | Water |
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Procedures:
| 1 | Saute ground round in a little olive oil, drain, set aside. | | 2 | Saute bell peppers, diced celery, onion, garlic till tender. | | 3 | Add remaining ingredients, except the cup of water. | | 4 | Let simmer for approximately 15 minutes, add water and continue to simmer another 15 minutes. | | 5 | (can adjust amount of water to whatever consistency preferred. | | 6 | note: the oregano vinegar is made by steeping fresh oregano in white vinegar for at least 10 days, longer is better. | | 7 | note: chili pepper; from a can of chiles chipotles adobados plus 1 tablespoon sauce |
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