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Wieners or frankfurters
Artist:
_
Yield:
6
Categories:
Beef, Hints & Help, Pork, Reference & Text
Rating:
0
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Ingredients:
Text Only
Procedures:
1
Cook wieners or frankfurters until tender by steaming, boiling, or broiling.
2
If desired, the cooked wieners or frankfurters may be sliced and combined with a generous amount of well-seasoned white sauce and served on toast.
3
The household searchlight