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Pork tenderloins with stilton, port and jalapenos

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Categories: Exotic, Pork Rating: 0
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Ingredients:
3 Pork tenderloins, each ?t
Total 1 ?pounds
1 tbspCanola oil
1 cupPort wine
1/2 cupRegular strength chicken bro
1/2 cupWhipping cream
1/4 lbsStilton cheese, crumbled
2 Fresh jalapeno chilies, halv
Stemmed, seeded and
Slivered
Procedures:
1Recipe by: sunset annual 1988 - page 21 with a small sharp knife, trim surface fat and silvery membrane from pork.
2Slice meat across the grain; fan equal portions on each of 4 dinner plates.