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French cream pie
Artist:
_
Yield:
1
Categories:
Desserts, French, Tarts & Pies, Western European
Rating:
0
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Ingredients:
1
cup
White sugar
1
cup
Raisins
1
cup
Sour cream
1
tsp
Flour
1/2
tsp
Cinnamon
1
Egg, beaten
Procedures:
1
Mix first five ingredients together, add beaten egg.
2
Cook in double boiler till thick, remove from stove.
3
Add 1 tsp. soda.
4
Spread in a baked pie shell.
5
Chill.
6
Cover with whipped cream.