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Foamy cranberry sauce
Artist:
_
Yield:
1
Categories:
Desserts
Rating:
0
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Ingredients:
4
tbsp
Butter
1
cup
Confectioner's sugar
1
Egg, separated
1/4
cup
Sweetened cranberry juice
1/2
Orange rind, grated
Procedures:
1
Cream butter and sugar together.
2
Add beaten egg yolk, cranberry juice and orange rind.
3
Fold in stiffly beaten egg white just before serving.
4
Makes 1 ?cups and is excellent when poured over the cranberry pudding.