| 1 | Preheat oven to 350 degrees. |
| 2 | Mix flour, sugar and salt together; set aside. |
| 3 | Melt butter with unsweetened chocolate. |
| 4 | Add to flour mixture and stir. |
| 5 | Beat eggs until foamy. |
| 6 | Stir eggs, vanilla, sour cream and chocolate chips into batter. |
| 7 | Pour into oiled 9 x 13-inch baking dish. |
| 8 | Bake for 30 minutes. |
| 9 | Time carefully as toothpick test is unreliable. |
| 10 | Cut into 1 ?inch squares. |
| 11 | Enjoy!! makes 48 brownies. |
