 |
|
|
 |
 |
 |
 |
| |
| Home -> [Appetizers, Entrees, Meats, Microwave, Pork] -> [Stuffed pork chops ii Recipe] |
Stuffed pork chops ii
|
| Artist: |
_ |
Yield: |
4 |
| Categories: |
Appetizers, Entrees, Meats, Microwave, Pork |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 4
| | Double pork chops | | | With pockets cut | | 2
| cup | Bread stuffing |
|
Procedures:
| 1 | Fill pockets of pork chops with your favorite bread stuffing and secure with toothpicks. | | 2 | Brown pork chops in a skillet on top of a conventional surface unit. | | 3 | Place chops in a shallow, 3-quart, heat-resistant, non- metallic baking dish. | | 4 | Heat, uncovered, in microwave oven 15 minutes. | | 5 | Pork should always be cooked until well-done |
|
|
|
|
|
|
|
 |
|
|