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| Home -> [Appetizers, Coffee & Tea, Exotic, Microwave, Oysters, Seafood, Steamed] -> [Steamed oysters Recipe] |
Steamed oysters
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Appetizers, Coffee & Tea, Exotic, Microwave, Oysters, Seafood, Steamed |
Rating: |
0 |
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Ingredients:
| 12
| | Oysters in Shells | | 1
| tbsp | Low-Calorie Margarine | | 1/2
| tsp | Lemon Juice, fresh | | | Ds Tabasco Sauce |
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Procedures:
| 1 | Scrub and rinse the oysters under cold running water. | | 2 | Place the oysters around the edge of a large microwave plate (two may go in the middle if necessary). | | 3 | With the microwave on high, cook for 5 to 7 minutes or until the shells open; turn the plate every 3 minutes for even cooking. | | 4 | Remove the oysters from their shells with a shucking knife. | | 5 | Place them on heated dish and keep them warm. | | 6 | Meanwhile, combine the margarine, lemon juice and tabasco sauce in a small microwave dish. | | 7 | Cook on high 20 to 25 seconds or until the margarine is melted. | | 8 | Serve with the oysters. | | 9 | One serving: calories: 45 carbohydrates: negligible exchange: ?medium-fat meat |
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