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Deirdre's chocolate lovers brownies
Artist:
_
Yield:
1
Categories:
Brownies, Chocolate, Desserts
Rating:
0
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Ingredients:
225
grams
Unsalted butter
4
Unsweetened chocolate
400
grams
Sugar (i like a tad less)
4
Eggs (if they are jumbo use
-only 3)
125
grams
Flour
1
pinch
Salt
1/2
tsp
Vanilla
1
cup
Chocolate chips
1
cup
Walnuts (optional)
Procedures:
1
Cool slightly then add sugar and then beat in eggs, one at a time.
2
Then add vanilla and all of the rest of the ingredients, mixing enough just to blend the flour.
3
Spread evenly into a greased 23x33 cm pan and bake in a pre-heated 180 Śc oven for 25 minutes.
4
Cool several hours before trying to cut or remove from pan.
5
difficulty : moderate.
6
Precision : measure ingredients.