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Mint julep bourbon balls

Artist: _ Yield: 50
Categories: Candies & Sweets, Herbs & Spices, Mint Rating: 0
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Ingredients:
2 1/2 cupVanilla wafer crumbs
1 cupSifted powdered sugar
1 cupFinely chopped pecans or
-walnuts
3 tbspLight corn syrup
1/4 cupBourbon
1/4 cupWhite creme de menthe
Procedures:
1Makes 50 to 60 balls crush vanilla wafers until fine and mix with powdered sugar and nuts in a large bowl.
2Add corn syrup, bourbon and creme de menthe.
3Mix well and form into balls.
4If desired, roll in additional powdered sugar.
5Let mellow at room temperature for 24 hours.
6Store in tightly closed container