Easter eggs
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Candies & Sweets, Easter, Eggs |
Rating: |
no rating. |
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Ingredients:
| 1/4
| lbs | Butter | | 8
| oz | Cream cheese | | | Add: | | 1/2
| tsp | Salt | | 1 1/2
| tsp | Vanilla | | 1 1/2
| cup | Peanut butter or coconut | | 4
| cup | Confectioner's sugar |
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Procedures:
| 1 | Soften and mix together butter and cream cheese. | | 2 | Place in refrigerator to chill. | | 3 | Form into egg or ball shape. | | 4 | Dip in melted chocolate coating. |
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