Home -> [Candies & Sweets, Christmas] -> [Butterscotch fudge Recipe]
Butterscotch fudge
Artist:
_
Yield:
6
Categories:
Candies & Sweets, Christmas
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
1/4
cup
Butter
3/4
cup
Sour Cream
1
cup
White Sugar
1
tsp
Vanilla
1/4
tsp
Salt
1/2
cup
Nuts
1
cup
Brown Sugar
2
tbsp
White Syrup
Procedures:
1
Melt butter.
2
Add brown sugar and heat to boiling.
3
Add white sugar, sour cream and salt.
4
Cook to 236 degrees.
5
Cool.
6
Add vanilla and nuts then beat until thick.
7
Pour into buttered pan
