Jackie kennedy's seafood casserole
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| Artist: |
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Yield: |
8 |
| Categories: |
Casseroles, Entrees, Seafood |
Rating: |
no rating. |
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Ingredients:
| | WALDINE VAN GEFFEN | | 3
| cup | Shrimp, boil, peel, devein | | 2
| cup | Canned or fresh crabmeat | | 1
| | Bell pepper, chop fine | | 4
| | Celery, chop fine | | 4
| | Shallots, chop fine | | 1
| cup | Mayonnaise | | 1
| tsp | Worcestershire sauce | | | Salt and pepper | | | Potato chips |
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Procedures:
| 1 | Combine the first 8 ingredients and place in buttered 2-qt casserole dish. |
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| Jackie kennedy's seafood casserole Reviews |
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