Home -> [French, Microwave, Onions, Soups & Stews, Western European] -> [French onion soup (microwave) Recipe]
French onion soup (microwave)
Artist:
_
Yield:
1
Categories:
French, Microwave, Onions, Soups & Stews, Western European
Rating:
0
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Ingredients:
Ingredients:
3
tbsp
Butter (1 ?oz)
2
cup
Sliced onions
2
each
14 ?ounce cans beef broth
3
each
Beef bouillon cubes
4
each
Slices of melba toast
4
tbsp
Freshly grated parmesan
Cheese
Procedures:
1
Put the butter in a 2-quart microwavable casserole.
2
Microwave on high for 30 seconds until the butter is melted.
3
Add the onions to the casserole and stir to coat them with the melted butter.
4
Cover and microwave on high for 5 to 6 minutes until the onions are softened.
5
Add the beef broth and the bouillon cubes.
6
Cover again and microwave on high for 5 to 7 minutes, stirring after 2 ?to 3 minutes until the soup is heated through.
7
Pour the soup into 4 microwavable soup bowls.
8
Lay 1 slice of melba toast on top of each serving of soup and sprinkle with 1 tablespoon of parmesan.
9
Microwave on high for 2 ?to 3 minutes until the cheese melts.
10
Servings 4
