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| Home -> [Bakery, Casseroles, Cheese, Cheese & Eggs, Pastry, Rolls] -> [Sausage cranberry cream cheese rolls Recipe] |
Sausage cranberry cream cheese rolls
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Bakery, Casseroles, Cheese, Cheese & Eggs, Pastry, Rolls |
Rating: |
0 |
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Ingredients:
| | -dough- | | 2
| cup | Flour | | 1
| tbsp | Sugar, or more | | 1/2
| tsp | Salt | | 1
| tsp | Baking soda | | 1
| tsp | Cream of tartar | | 1/2
| cup | Butter or margarine | | 3/4
| cup | Milk | | 1
| cup | Swiss cheese, shredded | | | Filling- | | 1
| lbs | Sausage | | 1/3
| cup | Onion, chopped | | 1/2
| cup | Cranberry sauce | | | -wholeberry is best | | 3
| oz | Cream cheese |
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Procedures:
| 1 | Dough. | | 2 | Sift flour, sugar, salt, baking soda and cream of tartar together minutes. | | 3 | Depending on the amount of sugar you use, this can be used as a de |
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