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Salmon-corn casserole

Artist: _ Yield: 6
Categories: Casseroles, Cereals, Entrees, Fish, Seafood Rating: 0
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Ingredients:
2 Egg, boiled/chopped
16 ozSalmon, canned, drained
16 ozCorn, creamed
1 cupStuffing mix, Dry Herb
1 Onion, chopped
1/4 cupPimento, diced
1/4 cupMayonnaise
Procedures:
1Combine and mix all ingredients.
2Pour into 6 individual oven proof dishes or a 1 ?quart casserole.
3Bake at 350°F.
425 minutes for small dishes or 45 minutes for the casserole.