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Beefburger stroganoff

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Categories: Beef, Burgers Rating: 0
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Ingredients:
1 1/2 lbsLean ground beef
3 sliceBacon, diced
1 Small onion
2 tbspFlour
1/4 tspPaprika
1 tspSalt
10 1/4 ozCream of mushroom soup
-condensed
2 tbspDry red wine
1 cupDairy sour cream
7 Hamburger buns, toasted and
-buttered
Procedures:
1Preparation time: 4:00 in large skillet or slow-cooking pot with browning unit, brown beef and bacon until red color dissappears.
2Drain.
3In slow-cooking pot, mix together drained beef, bacon, onion, flour, paprika and salt.
4Stir in undiluted sour and wine.
5Cover pot and cook on low 4 to 5 hours.
6Stir in sour cream.
7Spoon mixture over toasted buns.
8For an easy-on-th-cook meal, serve with fresh vegetable relish and potato chips