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Pork steak casserole
Artist:
_
Yield:
1
Categories:
Casseroles, Entrees, Pork
Rating:
0
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Ingredients:
4
Cubed pork steaks
2 1/2
tsp
Flour
1
can
Cream of mushroom soup
1
cup
Milk
Procedures:
1
Servings: 1 carrots sliced thin onions sliced thin potatoes sliced thin brown steaks well in frying pan.
2
Remove meat - add flour, soup and milk to fry pan and simmer a few minutes.
3
Layer in casserole the potatoes and carrots and onions.
4
Top with meat and season with salt and pepper.
5
Top with soup mixture and bake at 350 degrees about 1 1/ 2 hour or until done.