Grilled tofu sandwiches Recipe

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Grilled tofu sandwiches

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Categories:	Grilled, Sandwiches, Tofu, Vegetables, Vegetarian	Rating:	0
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Ingredients:

2		1-in slabs marinated tofu
4	slice	White or whole wheat bread
		Mayonnaise
		Horseradish to taste
1	large	Tomato, sliced
		Salt and pepper
		Lettuce
		Thinly sliced red onions
		- (optional)

Procedures:

1	Be sure to use the firm, chinese-style tofu rather than the soft or regular tofu.
2	It tastes best after it has been marinated for several days.
3	Prepare a fire if you are grilling the tofu, and grill it on both sides, about 6 inches above the coals, until it is well-browned and a little crispy.
4	Otherwise, broil the tofu on both sides.
5	Spread the bread with mayonnaise and horseradish to taste.
6	Slice the tofu in half, crosswise, to make pieces ?inch thick, and cut the pieces to fit the bread.
7	Arrange the tomato slices on the tofu, and salt and pepper them; add the onion if you wish.
8	Cover with the lettuce and the top piece of bread.
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