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Shupp noodles
Artist:
_
Yield:
1
Categories:
Noodles, Pastas & Noodles
Rating:
0
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Ingredients:
1
x
*noodles ?lb Butter
3
each
Egg
Procedures:
1
Make noodles, cutting much broader than for soup.
2
Cook in boiling salted water about 10 minutes.
3
Drain.
4
Melt the butter and add the noodles and fry until light brown.
5
Beat the eggs, adding seasoning to taste, and stir into the noodles.
6
Cook until eggs are set.
7
Serve at once
