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| Home -> [Entrees, Ham, Pork] -> [Ham balls Recipe] |
Ham balls
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Entrees, Ham, Pork |
Rating: |
0 |
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Ingredients:
| 1
| | Thawed ham loaf | | 1
| cup | Crushed white crackers | | 1/8
| tsp | Pepper | | 2
| large | Eggs | | 1/2
| cup | Milk | | | SAUCE | | 1 1/2
| cup | Brown sugar | | 1
| tsp | Dry mustard | | 1/2
| cup | White vinegar | | 1/2
| cup | Water |
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Procedures:
| 1 | Mix ham, crackers, eggs, pepper and milk thoroughly. | | 2 | Form into balls. | | 3 | Place in 9 x 13 pan. | | 4 | In saucepan, mix brown sugar, dry mustard, white vinegar, and water. | | 5 | Heat together in a pan. | | 6 | Pour over balls. | | 7 | Bake at 350°F for 1 ?hours, uncovered. | | 8 | Add 1 can pineapple chucks before cooking, if desired |
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