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Egg bread (hootsla)

Artist: _ Yield: 1
Categories: Bakery, Breads, Breakfast, Pastry Rating: 0
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Ingredients:
?ea Bread, day old
3 ea Egg, well beaten
1 xSalt & pepper
1/2 cupButter
1/2 cupMilk
Procedures:
1Cut bread into cubes and brown in butter which has been melted.
2Beat the eggs well and add the milk and salt and pepper to taste.
3Pour over bread and fry until brown.
4Serve at once