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Eggless corn muffins
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Categories: Cereals, Corn, Muffins & Biscuits, Vegetables Rating: 0
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Ingredients:
1 cupCornmeal
1/4 cupSugar
2 tspBaking powder
2 tbspShortening, melted
1/2 cupFlour
1 tspSalt
1 cupMilk
Procedures:
1Sift and mix together the dry ingredients.
2Add the milk and shortening.
3Pour into greased muffin tins and bake at 350°F for 30 minutes