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Blitzkuchen
Artist:
_
Yield:
1
Categories:
Cakes, Desserts, Poultry
Rating:
0
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Ingredients:
4
tbsp
Butter
2 ea Egg, beaten
1 1/2
tsp
Baking powder
1/2
cup
Milk
1/2
tsp
Cinnamon
4
tbsp
Sugar
10
tbsp
Sugar
1 1/3
cup
Flour, sifted
1/4
tsp
Salt
1
tsp
Vanilla
1/4
cup
Walnuts, chopped
Procedures:
1
Cream the butter and 10 tbsp sugar.
2
Add the eggs and mix thoroughly.
3
Sift the flour, salt and baking powder and add alternately with the milk to the first mixture.
4
Add vanilla.
5
Pour into a well-greased pan.
6
Sprinkle top of cake with the 4 tbsp sugar, cinnamon and walnuts.
7
Bake at 350°F for 30 minutes
