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Baked stuffed potatoes

Artist: _ Yield: 1
Categories: Baked, Potatoes, Vegetables Rating: 0
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Ingredients:
3 ea Potato
1 tbspCream
1 tbspMilk
1/8 tspPepper
1 tbspButter
1 x*or:
1/2 tspSalt
1 ea Egg white, stiffly beaten
Procedures:
1Bake large potatoes at 450°F about 40 minutes or until soft.
2Remove from oven and cut in half lengthwise and scoop out inside.
3Mash, adding the butter, salt, pepper and cream.
4Mix well.
5Fold in the stiffly beaten egg white and blend.
6Refill potato shells, return to the oven to brown about 10 minutes at 450°F